Classic Panettone

The rediscovered magic of starter yeast, the best flours, butter, eggs and sugar, skilfully worked to create the rich risen dough.

The choice of the best candied orange peels and the sweetest raisins completes the creation of this delicious panettone, with its soft and delicate texture.

WHEAT flour, raisin, butter (milk), fresh EGG yolk free-range, candied orange peels (orange peels, glucose syrup, sugar), cane sugar, water, natural yeast (WHEAT FLOUR, water), Italian Honey, fresh MILK. Emulsifiers: mono and diglycerides of fatty acids, fresh EGGS free-range, milled candied lemon peels (lemon peels, glucose syrup, sugar), salt, natural flavouring (vanilla pods).