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Cookies pieces of dark and milk chocolate

Crispy biscuit with an intense flavour enriched by adding pieces of dark and milk chocolate.

Ideal accompanied by a cup of (cold) milk, or an Italian-style cappuccino.

WHEAT flour, sugar, butter (MILK), milk chocolate 13% (sugar, whole MILK powder, cocoa butter, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavouring), dark chocolate 11% (cocoa mass, sugar, cocoa butter, emulsifier: rapeseed lecithin, natural vanilla flavouring), EGGS, raising agent ( ammonium bicarbonate), sea salt.

Cookies cocoa and dark chocolate

WHEAT flour, dark chocolate 23% (cocoa mass, sugar, cocoa butter, emulsifier: rapeseed lecithin, natural vanilla flavouring), sugar, butter (MILK), EGGS, cacao powder 4%, raising agent (ammonium bicarbonate), sea salt.

Crispy and tasty, the intense hints of dark chocolate are increased by the presence of cocoa powder.

Ideal to taste with coffee or tea.

Cookies raisins and cinnamon

Fragrant biscuit for spice lovers, whose consistency is made softer by the presence of raisins.

Best eaten while sipping a cup of good black tea, or hot chocolate for the sweet-toothed.

WHEAT flour, sugar, butter (MILK), raisins 18%, EGGS, cinnamon 1%, raising agent (ammonium bicarbonate), sea salt.